This Leek and Zucchini Quiche is amazing! It hits like comfort food, but is full of the vegetables and protein you need. Seriously… A-MA-ZING!!

Eating can be like time travel. The moment you taste a familiar food you can be instantly pulled back to a different time and place in your life.
This Leek and Zucchini Quiche is amazing! It hits like comfort food, but is full of the vegetables and protein you need. Seriously… A-MA-ZING!!
Ready for maybe the fastest and smoothest Chocolate Zucchini Muffin ever? This is it. The batter comes together in less than 10 minutes so they’re great for busy moms and the kiddos will love them!
These mildly sweet, simple vanilla scones are elegant enough for afternoon tea or a ladies’ luncheon, but quick enough for a school-day breakfast. You need this in your recipe box!
These little heart shaped sugar cubes are the sweetest addition to any tea party. With just two ingredients, they couldn’t be easier to make. What an extra-special touch for your next cup of tea!
If you find yourself in need of a very quick treat for Valentine’s Day, these Valentine Cereal Bars take only a few ingredients and minutes to make. And bonus… they’re really a crowd pleaser!
Great food and an evening outdoors. It is surprisingly easy to cook steak over an open fire, and well worth the effort. If you’ve never done it before, let me tell you, it’s perfect family activity as the weather starts to cool. And it’s not as tricky as it may seem!
Highlight your summer harvest with this amazing Roasted Summer Vegetable Tart. It’s full of delicious vegetables, vibrant herbs, and nutrient dense eggs. Perfect for any meal of the day. A recipe you didn’t know you needed!
This quick hot chocolate is a perfect treat on a cold day! It’s a favorite weekday goodie for my kiddos. I hope yours will enjoy it too. It comes together in less than 10 minutes and I think my babies drink it even faster!
Does anyone else make a second turkey so you can be sure to have leftovers? Just me? I LOVE having Thanksgiving leftovers, but I don’t really want to eat the traditional Thanksgiving meal for a full week after the holiday. If your stuck on what to do with your Thanksgiving leftovers, let me share some…
Turkey and Mushroom Risotto is a fancier way to use some leftover turkey. It is creamy and robust and simply decadent! Our family enjoys this meal through the colder months, but my favorite time to make it is on the Sunday after Thanksgiving… when the house is decorated for Christmas, the guests have mostly gone…
Unlike most of my recipes, this one isn’t made from scratch. But it IS a crowd-pleaser! Perfect for lingering Thanksgiving house guests, ladies’ luncheons, or a weeknight meal. Everyone loves these pavo enchiladas!
This classic turkey gravy is the only gravy recipe you’ll need. It is perfect for Thanksgiving, but can be easily adapted for any other type of meat or even to be vegetarian!
Let this no-waste Thanksgiving day turkey stock simmer while your turkey is in the oven. You’ll definitely want to have this on hand for the big day. It is so flavorful and you have to love a good no waste recipe!
This perfectly simple Thanksgiving turkey recipe will give you a delightful result every time. Great for a novice or an experienced cook.
My favorite Thanksgiving stuffing, is a traditional one! This simple recipe is easy to make and is sure to evoke feelings of nostalgia.
This velvety apple and parsnip puree is a nod to the more traditional apple sauce that may belong on your Thanksgiving table, but with a more luxurious texture and depth of flavor. I think you’re going to love it!
This is the perfect cranberry sauce for your holiday table. The tart flavor of the cranberries balance beautifully with the sweetness from the sugar and you’ll love the bright taste of citrus that enhances the dish. It’ll definitely add some extra holiday cheer into your turkey dinner.
When making a pie or a tart, there is nothing better than the flaky rich flavor of an all butter crust. Perfect whether the filling is sweet or savory.